Organic Premium Matcha Tea Powder

Description

Discover Matcha Bliss with MatchaSeekers Organic Grade Matcha Powder, sourced directly from Uji, Japan—a region renowned for producing the world’s finest matcha.

This organic matcha has a stronger taste, making it more versatile for blended drinks, baking, and cooking.

Our matcha is grown without synthetic pesticides, herbicides, or fertilizers, ensuring the tea plants develop naturally in nutrient-rich soil. Our powder is certified organic, and is as pure as it gets, letting you enjoy matcha that is free from harmful chemicals and fully aligned with sustainable, eco-friendly practices.

Packed with antioxidants, this organic matcha offers a well-rounded, earthy taste with mild sweetness and a smooth, satisfying finish making it perfect for lattes, smoothies, and traditional tea.

Storage:

Once opened, store your matcha in an airtight container, away from sunlight.

Ingredients:

100% pure organic matcha powder

How to make your perfect Matcha:

Step 1 – Take your matcha bowl (chawan)

Step 2 – Using your bamboo scoop (chashaku) measure out 1-2 scoops of the matcha powder

Step 3 – Sift the matcha powder through the sieve (furu)

Step 4 – Add 60ml – 80m of hot water to the bowl (chawan)

Step 5 – Using the whisk (chasen), mix the powder in a ‘W’ or ‘M’ motion until matcha is fully dissolved and a frothy layer forms

Step 6 – Pour the mixture into your mug (magu) over ice or with your choice of milk for a latte and enjoy!